Simple Croque Monsieur

This really is the ultimate ham and cheese toasty and is so delicious and crunchy you can whip one up in no time.  I use either Swiss or Dutch cheese – my local deli sells thinly sliced fresh Dutch Maasdam, a Swiss type cheese, which is ideal and melts beautifully and has a lovely nutty flavour. I add a…

Lizzie’s Garlic Prawns

So much garlic – so little time.  Just saying the words – Garlic Prawns – conjures up the taste and smell of delicious, garlicky, buttery sauce mopped up with fresh sourdough bread…  We find that six are enough for a meal as they are quite rich so this recipe is for two… Tip 1:  You…

Fabulous French Onion Soup

I recently bought a mandolin slicer and it has transformed the way I slice vegetables  Watching my sister-in-law on Christmas Day as she quickly put together a potato and pumpkin casserole made me realise I was missing a vital piece of equipment in my kitchen!  So the very next day I went out an bought one… …