Potato & Carrot Rosti with Spinach, Peas & Eggs…

Vegetarians can rejoice over this wonderful meal.  We adapted it slightly from a Jamie Oliver (always reliable) recipe and the result was delicious. The food processor took care of the chore of grating the vegetables in minutes and the rest was just putting it together once the rosti had cooked.  You can play around with all aspects of…

Spicy Cabbage with Asian Style Pork Balls

This recipe is absolutely delicious and a great way to add more vegetables to your meals.  We love cabbage and are always looking for new ways to use it.  Savoy is my favourite with it’s lovely wrinkly leaves and half a cabbage reduces down to enough for two hungry people as a base to accompany meat…