Pork Tacos with Black Beans & Green Salad

Tacos are a wonderful meal any time of the year and this Jamie Oliver recipe is delicious.  I have tweaked it a little bit  – I use pork fillet instead of pork belly as I find the latter too fatty for our taste and I didn’t have cumin seeds but found the powder was just as good. This…

Mushroom, Haloumi and Avocado Burgers

Mushrooms!  What a wonderful food…  Where would a vegetarian be without them…  We adore these burgers and we aren’t vegetarians but they are so damned delicious I defy even the most staunch meat-eater to turn their nose up at these. The giant field mushrooms are ideal for this as they are big and thick so…

Prawn and Scallop Soft Tacos with Avocado Salsa

These can be made using soft tacos or the larger tortillas  – they are delicious – try stopping at just one – it’s impossible…  Grilled prawns and scallops with a luscious Avocado Salsa drizzled with fresh lime juice… Yum!  The amount of prawns and scallops listed below will make two tacos.  We find cooking one…